Indian Mee Goreng

penang’s signature dish, egg noodles, with shrimp, fried tofu, potatoes, bean sprouts, onions, carrots, scallions, wok-fried in a sweet brown chili sauce, topped with roasted peanuts and a lime *contains oyster sauce, mushroom sauce and hoisin sauce**cannot be made vegetarian*

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Maggi Goreng

ramen noodles with shrimp, chicken, eggs, napa, onions, carrots, bean sprouts, and scallions, wok-tossed in brown sauce, topped with crispy shallots.

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Char Kway Teow

malaysia’s signature street dish, rice noodles, with shrimp, chicken, eggs, bean sprouts, and chives, wok-fried in a light brown sauce *contains oyster sauce, mushroom sauce and hoisin sauce**cannot be made vegetarian*

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Tofu Lo Mein

america’s most popular, egg noodles, with napa, bean sprouts, carrots, onions, and scallions, wok-fried in a light brown sauce *contains oyster sauce, mushroom sauce and hoisin sauce**cannot be made vegetarian*

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Singapore Mei Fun

vermicelli noodles, with shrimp, chicken, eggs, bean sprouts, carrots, onions, bell peppers, and scallions, wok-fried in fresh kari spices, topped with shredded lettuce *cannot make less spicy*

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Beef Lo Mein

america’s most popular, egg noodles, with napa, bean sprouts, carrots, onions, and scallions, wok-fried in a light brown sauce *contains oyster sauce, mushroom sauce and hoisin sauce**cannot be made vegetarian*

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BBQ Pork Lo Mein

america’s most popular, egg noodles, with napa, bean sprouts, carrots, onions, and scallions, wok-fried in a light brown sauce *contains oyster sauce, mushroom sauce and hoisin sauce**cannot be made vegetarian*

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Chicken Lo Mein

america’s most popular, egg noodles, with napa, bean sprouts, carrots, onions, and scallions, wok-fried in a light brown sauce *contains oyster sauce, mushroom sauce and hoisin sauce**cannot be made vegetarian*

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Hokkien Char Mee

singapore’s signature dish, wok-fried egg noodles, shrimp, chicken, bbq roast pork, yow choy, napa, carrots, and scallions, stewed in a dark brown gravy, topped with fried shallots and scallions *contains oyster sauce, mushroom sauce and hoisin sauce**cannot be made vegetarian*

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Shrimp Lo Mein

america’s most popular, egg noodles, with napa, bean sprouts, carrots, onions, and scallions, wok-fried in a light brown sauce *contains oyster sauce, mushroom sauce and hoisin sauce**cannot be made vegetarian*

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